HALDIRAM'S Rajma Raseela 300g

Haldiram's Ready to Eat Rajma Raseela - Red Kidney Beans with fresh aromatic spices cooked in a rich onion and tomato based mildly spicy 

Ingredients: Red Kidney Bean (Rajma), Water, Tomatoes, Onions, Refined Sunflower Oil, Salt, Fresh Ginger, Fresh Garlic and Spices: Red Chilli Powder, Coriander Leaves, Bay Leaves, Cardamom, Cinnamon, Nutmeg, Mace, Coriander, Cumin Seeds, Cloves, Curry Leaves.

Serve best with chapati or rice.

Preparation:

    The pouch is Microwave Safe. Cut the pouch from the top corner and place it upright in the microwave. Heat for 2-3 min. Open and serve. 

     Boil water in a pan. Immerse the sealed pouch in boiling water for 3-5 min. Open and serve. 

    Open the pouch and empty the contents into a pan. Heat for 3-5 min. while stirring occasionally.