Shan Custard powder for preparing a delicious pudding and various mango desserts.
Ingredients: Maize Starch, Stabilizer: Carageenan Gum, Salt, Artificial Mango Flavor, Food Colors: Tartrazine and Allura Red AC
Custard Preparation:
* Take 2 tablespoons of Shan Custard Powder and dissolve it thoroughly in 400ml of milk.
* Add 2-3 tablespoon of sugar (or according to taste) to milk and boil it.
* When the milk comes to a boil stirring well.
Additional parameters
| Category: | Instant Mixes for Desserts & Puddings |
|---|---|
| Weight: | 0.21 kg |
| Země původu:: | Pakistan |
| The item has been sold out… | |
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